Schakolad – More Than Just Chocolate

I was fortunate enough to have grown up 45 minutes from one of the most famous chocolatiers in the world, Hershey’s. Due to the proximity, I learned about chocolate’s history…how it came from South America to Europe, how it was turned into a confection. I also learned how Milton Hershey, starting out in caramel, saw…

Happy Holidays and Welcome 2012!

Just wanted to say hello to everyone following us this year and shout out a big, “THANK YOU” to everyone who visited us and read this blog last year. We have a great year coming up with lots of people, places and things you will enjoy seeing and reading about.